PRIVATE CHEF FOR PERFORMANCE, RECOVERY & DAILY RHYTHM
REAL FOOD by design
Premium ingredients. Precise execution. ​Performance-driven meals. ​
No seed oils, refined sugars, or synthetic additives—ever.​
Gluten-free expertise and support for food sensitivities, allergies, and wellness goals.
Guidance on habit shifts to improve metabolism, hormone balance, and long-term health.​
Private service. Professional standards. Absolute confidentiality.​
Meals that nourish, satisfy, and restore.
About
Chef Jodi Remenap
Chef Jodi blends clinical insight with elevated, wellness-driven cooking.
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She believes food can be thy medicine, thus providing premium, nutrient-forward meals designed to support the body at every level while tasting good. Her culinary philosophy is rooted in science and elevated by flavor, making healthy eating effortless and enjoyable.
With a Master’s of Science in Physical Therapy, and degrees in Exercise Physiology, Cardiac Rehab, and Professional Culinary Arts, Jodi bridges the gap between medical & nutritional knowledge and real-life convenience. Every meal is fresh, intentional, and aligned with wellness minded clients and busy lifestyles.
As the original Executive Chef for Klean - Los Angeles, Jodi now brings her expertise to Tampa Bay, Palm Harbor, Dunedin and Clearwater / St. Pete, Florida - offering private chef services for those who invest in their health looking to nourish, elevate & restore how they dine on a daily basis.
Discover wellness & transformation through the art of food.